Is Coffee Considered A Sinful Pleasure?

Wow! Can you contemplate the essence coming from the pot percolating on your kitchen counter? You are salivating as you prepare yourself to go downstairs and have your first cup of Joe. You love waking to the tantalizing aroma! Coffee is a sensation, not only in your home, but in places all over the world!

It is believed the very first people to discover the fruit for this brew lived throughout the 1200's A. D. There is some argument, among historians, as to whether, or not, this is true. However you see the argument, the first of these beans were steeped, roasted, and gathered in the country of Arabia, for use commercially. During the 1500's, the civilizations of the Middle East, north Africa, Turkey, and Persia also got to share in the knowledge of this delicious bean.

Wherever your ancestral roots originate, this brew has had many lovers, and even several haters. There was a time, in England, when women were not allowed to enter any place which was open for coffee drinkers. Allegedly, the caffeine in the beverage helped women throw away any shyness, and they were willing to "tell it like it is." Men did not like the honesty.

Espressos, Lattes, Frappes, Cappuccinos, and Iced are simple samplings of what has come to pass since the discovery of the fruit. Some mixtures cost a hefty price, and yet, people have not diminished their cravings for the infusion. Inventions of special appliances, which actually make these brews in your own home, have been available, on the market, for a few years.

Eventually, someone took it upon himself, or herself, to add some milk, and even sugar. Other tasteful additives are: fruit flavored syrups, chocolate chips, cinnamon, whipped cream, and nutmeg. Those who enjoy having a little alcohol with their liquid have added rum, whiskey, and wine to empower their drinks with relaxing properties.

Cakes, breads, muffins, pies, and pastries have had the honor to be mixed with brews of coffee. It adds moistness which is craved by desert connoisseurs. If you have never tasted a cup, give it a chance. You will never know what you are missing unless you try it.

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Tags: breakfast, cappuccino, coffee, coffee shops, cold coffee, deserts, espresso, food and beverage, food and drinks, health benefits of coffee, history of coffee, hot chocolate, iced coffee, lattes

November 11 2010 | cappuccino | No Comments »

Roasting Coffee: An Ultimate Art

Could there be anything better than a hot, fresh brewed cup of coffee? Did you know that coffee comes in different roasts? Did you know that you can roast your own coffee beans at home? If you think your fresh-ground coffee smells wonderful now, wait until you try a home coffee roaster!

Roasting coffee beans is what imparts flavor. Similar to the making of a fine wine or a hand rolled cigar, some consider the roasting of coffee beans an art. The words used in describing coffee are often similar to those used to describe wine. The level of roast chosen determines the flavor characteristics of the beans. A light coffee bean is usually milder than a dark bean.

Roast can be divided in four main categories. The four types of roast are categorized as follows: Light roast (American), medium roast (Breakfast), dark roast (French) and darkest roast (Italian or Espresso). The type of roast determines the appearance of the coffee bean.

A light color and dry appearance indicate an American roast. A medium roasted bean, or Breakfast roast, will have a rich brown color and will be oily in appearance. French roasted coffee bean will have a very oily appearance with the beans appearing very dark brown. The darkest roast, also known as Espresso, will produce black beans.

Roasting coffee beans is something you can easily do at home. Depending on the roast that you desire you can roast coffee in five to fifteen minutes. Online sellers offer green coffee beans and roasters. You can select different types of green beans to experiment with. Drum roasters are probably the best liked home roasters. If you think of roasting beans at home, you should definitely consider a roaster. Some attempt to roast beans using frying pans and hot air popcorn poppers. While these will likely still roast beans, they are not able to give the beans a nice finish, and you would probably regret not going with a real coffee roaster.

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Tags: coffee, drink, food, food and beverage, food and drink

October 19 2010 | coffee | No Comments »